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Hospitality & Food Service

Food & Beverage Technology

Practical hospitality training covering food preparation, beverage service, catering and customer service.

COURSE OVERVIEW

About the Programme

Food & Beverage Technology develops practical skills required for food preparation, beverage service and hospitality operations. Learners gain experience in food service, customer care, hygiene and professional hospitality practices.

Who is this course for?

Learners interested in hospitality, food preparation, customer service, catering and practical service-oriented careers.

Career Path

Learners can progress from entry-level hospitality roles into specialised food and beverage positions, supervisory roles and hospitality entrepreneurship.

TRAINING OPTIONS

Levels, Duration & Assessment

Choose from the available training levels and view the corresponding duration and examining bodies.

Training Level

Artisan

Entry-level vocational training focused on developing practical occupational skills.

1 Year
Examining Bodies
InternalKNECNITA
SKILLS YOU WILL DEVELOP

Practical Skills

Food preparation
Food presentation
Beverage preparation
Food service
Customer service
Kitchen operations
Food hygiene
Hospitality operations
Catering
Workplace safety
CAREER OPPORTUNITIES

Where This Can Lead

Food & Beverage Attendant

Provide food and beverage service in hospitality and food service establishments.

Kitchen Assistant

Support food preparation and kitchen operations.

Catering Assistant

Support catering operations for events and other food service activities.

Restaurant Service Staff

Provide professional customer service in restaurants and food outlets.

Food & Beverage Entrepreneur

Start a catering, food service or related hospitality business.

INDUSTRIES

Where these skills are used

HospitalityHotelsRestaurantsCateringEventsTourismFood Service
WHAT TO EXPECT

Study Highlights

Food preparation

Beverage service

Hospitality operations

Customer service

Food hygiene

Catering practice

FREQUENTLY ASKED QUESTIONS

Course FAQs

What is Food & Beverage Technology?+

It is practical hospitality training focused on food preparation, beverage service, customer service and food and beverage operations.

Where can graduates work?+

Graduates can pursue opportunities in hotels, restaurants, catering companies, events, food service businesses and other hospitality establishments.

Can I start a food business?+

The practical skills can provide a foundation for catering, food service and other hospitality-related enterprises.

Ready to start your training?

Apply for this programme or speak with our Career Mentor if you need help choosing a course.